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Driven by a passion for quality, we use only the finest ingredients to craft our products, ensuring each one is bursting with unique flavors and wholesome goodness. Our talented bakers create an extensive selection of freshly baked treats, all made with care and precision, so that every customer can indulge in exceptional taste and premium quality.
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FAMOUS SOUTH KOREAN BAKERY TOUS LES JOURS OPENS ITS FIRST SINGAPORE OUTLET!
TOUS les JOURS, the internationally acclaimed French-Asian bakery café, is thrilled to announce the grand opening of its very first store in Singapore. Opened at Northpoint City on 11 December 2024, this new outlet invites Singaporeans to experience the unique blend of French-inspired, Korean-style baked goods that have made TOUS les JOURS a global favourite.
The Singapore store features TOUS les JOURS' product lineup including freshly baked breads, cakes, desserts, gift items, and beverages. Known for its distinctive fusion of traditional French baking techniques with innovative Korean flavours, TOUS les JOURS crafts each product daily using only the finest ingredients. The menu highlights popular signature items such as Double Cheese Pan Bread, Creamcheese Walnut Bread, Peanut Crumble Bread, Soft Milk Bun Original, K-Hotteok Bread, Cornet and Heavenly Strawberry — each a reflection of the brand’s dedication to quality, freshness, and artisanal craftsmanship.
FAMOUS SOUTH KOREAN BAKERY TOUS LES JOURS OPENS ITS FIRST SINGAPORE OUTLET!
TOUS les JOURS, the internationally acclaimed French-Asian bakery café, is thrilled to announce the grand opening of its very first store in Singapore. Opened at Northpoint City on 11 December 2024, this new outlet invites Singaporeans to experience the unique blend of French-inspired, Korean-style baked goods that have made TOUS les JOURS a global favourite.
The Singapore store features TOUS les JOURS' product lineup including freshly baked breads, cakes, desserts, gift items, and beverages. Known for its distinctive fusion of traditional French baking techniques with innovative Korean flavours, TOUS les JOURS crafts each product daily using only the finest ingredients. The menu highlights popular signature items such as Double Cheese Pan Bread, Creamcheese Walnut Bread, Peanut Crumble Bread, Soft Milk Bun Original, K-Hotteok Bread, Cornet and Heavenly Strawberry — each a reflection of the brand’s dedication to quality, freshness, and artisanal craftsmanship.
FAMOUS SOUTH KOREAN BAKERY
TOUS LES JOURS
OPENS ITS FIRST SINGAPORE OUTLET!
TOUS les JOURS, the internationally acclaimed French-Asian bakery café, is thrilled to announce the grand opening of its very first store in Singapore. Opened at Northpoint City on 11 December 2024, this new outlet invites Singaporeans to experience the unique blend of French-inspired, Korean-style baked goods that have made TOUS les JOURS a global favourite.
The Singapore store features TOUS les JOURS' product lineup including freshly baked breads, cakes, desserts, gift items, and beverages. Known for its distinctive fusion of traditional French baking techniques with innovative Korean flavours, TOUS les JOURS crafts each product daily using only the finest ingredients. The menu highlights popular signature items such as Double Cheese Pan Bread, Creamcheese Walnut Bread, Peanut Crumble Bread, Soft Milk Bun Original, K-Hotteok Bread, Cornet and Heavenly Strawberry — each a reflection of the brand’s dedication to quality, freshness, and artisanal craftsmanship.
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